Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    8 oz. grated sharp cheese
    1 Tbsp. grated green pepper
    1 Tbsp. grated onions
    1 Tbsp. Worcestershire sauce
    2 Tbsp. mayonnaise
    dash of Tabasco sauce
Preparation
    Combine all the ingredients; best mixed with your hands. Forms into ball.
    Sprinkle with bacon bits.
    Cover and chill. Serve with Bacon Thins or Wheat Thins.
    Good made the day before serving.

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