Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
8 oz. grated sharp cheese
1 Tbsp. grated green pepper
1 Tbsp. grated onions
1 Tbsp. Worcestershire sauce
2 Tbsp. mayonnaise
dash of Tabasco sauce
Preparation
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Combine all the ingredients; best mixed with your hands. Forms into ball.
Sprinkle with bacon bits.
Cover and chill. Serve with Bacon Thins or Wheat Thins.
Good made the day before serving.
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