Honey Puffs - cooking recipe

Ingredients

4 c. flour
8 tsp. baking powder
3 Tbsp. sugar
1 tsp. salt
4 eggs, beaten
3 c. buttermilk

Preparation

Beat eggs until light and fluffy.
Mix in remaining ingredients.
Drop by teaspoonfuls into hot oil.
Cook until golden brown.
Drain and serve with diluted honey and cinnamon. Serve warm.