Deviled Peanuts - cooking recipe

Ingredients

1 lb. raw peanuts (3 1/4 c.)
1 Tbsp. cooking oil
2 tsp. chili powder
1 tsp. salt
1/4 tsp. red pepper

Preparation

In 13 x 9 x 2-inch baking dish combine peanuts, oil, chili powder, salt and red pepper.
Spread evenly in baking dish.
Cook peanut mixture at High for 15 minutes, until toasted, stirring 4 times.
Makes about 3 cups.