Peanut Butter Popcorn - cooking recipe

Ingredients

1/2 c. popcorn (unpopped)
1 c. peanut butter
1/2 c. honey
1/2 c. white Karo syrup
1 c. sugar
1 tsp. vanilla

Preparation

Pop popcorn.
Set aside, but keep warm.
Butter the bottom and sides of a medium-sized saucepan.
Mix the honey, white Karo syrup and sugar in the saucepan.
Bring to a boil.
Remove from heat. Add the peanut butter and vanilla; stir until smooth.
Pour over popcorn and stir until all popcorn is covered.
Let cool for 5 to 10 minutes.