Taffy - cooking recipe

Ingredients

1 pt. Karo syrup
4 c. white sugar
1 pt. cream
1 Tbsp. gelatin
paraffin (size of a walnut)
vanilla

Preparation

Combine all except gelatin.
Boil to a hard ball.
Soak gelatin in cold water and add.
Remove from heat and cool.
Then it's ready to pull and pull.
Wrap in Handi Wrap.