Banana Cake - cooking recipe

Ingredients

1/2 c. margarine
1 1/2 c. sugar
1 egg
3 to 4 ripe bananas
3/4 tsp. baking soda
1 1/2 tsp. baking powder
1 1/2 tsp. cinnamon
1/2 tsp. salt
1 tsp. vanilla

Preparation

Mix well the margarine, sugar, egg and vanilla.
In a separate bowl, mix all dry ingredients and use wire whip on bananas. Combine all mixtures.
Bake in 2 (9 x 9-inch) round greased pans for 20 to 25 minutes.
While warm, brush on margarine or cool and frost with desired frosting.