Chicken-Noodle Casserole - cooking recipe
Ingredients
-
4 cooked chicken breasts
2 cans cream of chicken soup
8 oz. cooked egg noodles
1 c. sour cream
crumbled Ritz crackers
margarine
Preparation
-
Mix all ingredients, except crackers and margarine, together and put in casserole dish.
Cover with finely crushed Ritz crackers and place pats of margarine on top.
Bake at 350\u00b0 for 35 to 40 minutes.
Leave a comment