Blonde Brownies - cooking recipe

Ingredients

2 c. flour
1 tsp. baking powder
2 c. brown sugar, firmly packed
1 c. chocolate chips
1/4 tsp. baking soda
1 tsp. salt
2/3 c. butter or margarine, melted
2 tsp. vanilla
2 eggs, slightly beaten
1/2 c. chopped walnuts (optional)

Preparation

Mix flour, soda, baking powder and salt.
Add sugar to margarine; mix well.
Blend eggs and vanilla.
Add flour mixture gradually to eggs and vanilla.
Stir in chocolate chips.
Spread in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 minutes.
Cool in pan and cut into bars.