Orange Slice Cake - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
3 1/2 c. all-purpose flour
1 pkg. chopped dates
1 can coconut
1 c. buttermilk
6 eggs
1 lb. orange slice candy
1/2 c. pecans
1 tsp. soda

Preparation

Chop fruits, nuts and candy fine and roll in a portion of flour.
Cream margarine and sugar.
Add eggs, one at a time.
Add buttermilk, then add rest of flour and soda.
Mix well.
Fold in candy, nuts, coconut and dates.
Bake 1 hour and 45 minutes at 275\u00b0.
Leave cake in tube pan and glaze while still hot.