Blonde Brownies - cooking recipe

Ingredients

1 stick butter, melted
1/2 tsp. vanilla
2 c. self-rising flour
2 c. brown sugar
2 eggs (unbeaten)
1 small pkg. chocolate chips

Preparation

Melt butter and add brown sugar (let cool).
Add eggs and vanilla.
Stir.
Add flour and stir, then add chocolate chips. Pour into greased and floured pan.
Bake at 350\u00b0 for 25 to 30 minutes.