Butter Cream Frosting - cooking recipe

Ingredients

4 Tbsp. butter
2 c. powdered sugar
1 tsp. vanilla extract
1/2 tsp. almond extract
3 Tbsp. cream

Preparation

Cream butter until very soft, gradually adding 1 cup of the sugar.
Stir in flavorings and stir thoroughly.
Add cream with remaining sugar, a\tlittle at a time, until it is spreading consistency.