Cheese Dip - cooking recipe

Ingredients

1 roll garlic cheese
1 lb. Velveeta
1 lb. American cheese
1 clove garlic
1 onion, chopped fine
1 can diced Ro-Tel tomatoes

Preparation

Melt cheese in double boiler.
Mince garlic and onion; add to cheese.
Add Ro-Tel.
Serve in chafing dish.