Easy Lasagne - cooking recipe

Ingredients

1 lb. ground meat
3 1/2 c. thick spaghetti sauce
1 1/2 c. water
2 c. cottage cheese
3 c. shredded Mozzarella cheese
1/2 c. Parmesan cheese
2 eggs
1/4 c. parsley
1 tsp. salt
1/4 tsp. pepper
8 oz. lasagne noodles (uncooked)

Preparation

Brown meat; drain.
Add sauce and water together and simmer for 10 minutes.
Combine other ingredients.
In a 9 x 13-inch pan, spray pan with nonstick spray.
Spread evenly 1 cup sauce on bottom of pan.
Layer noodles, sauce, cheese filling, noodles, etc.
Cover and bake at 350\u00b0 for 55 to 60 minutes.
Remove cover and bake 10 minutes longer.
Set 10 minutes before cutting.