Nut Glazed Brie - cooking recipe

Ingredients

1/4 c. brown sugar
1/4 c. broken walnuts, pecans or almonds
1 Tbsp. whiskey or brandy
1 (14 oz.) pkg. round Brie cheese (5-inches in diameter)
apple wedges
lemon juice
seedless grapes
assorted crackers

Preparation

In a small mixing bowl, stir together brown sugar, nuts and whiskey or brandy.
Cover and chill up to one week.
After one week, place cheese in a 9-inch pie plate or platter.
Bake in a 500\u00b0 oven for 4 to 5 minutes or until cheese is slightly softened. Sprinkle sugar mixture over top.
Bake 2 to 3 minutes more or until sugar is melted and cheese is heated.