Sour Cream Coffee Cake - cooking recipe

Ingredients

1 c. margarine
1 1/2 c. sugar
2 eggs
2 c. flour
1/2 tsp. baking soda
1/2 tsp. baking powder
1 c. sour cream
1 tsp. vanilla
1/2 to 1 c. chopped nuts (optional)
2 Tbsp. sugar
2 tsp. cinnamon

Preparation

Do not preheat oven.
Cream together margarine, sugar and eggs.
Sift together flour, baking soda and baking powder.
Add flour mixture alternately with sour cream and vanilla to sugar mixture, beginning and ending with flour.
Mix sugar with cinnamon.
In a well-greased and floured pan, place 1/3 batter, cinnamon sugar, 1/3 batter, cinnamon sugar then 1/3 batter.
Bake for 50 minutes at 350\u00b0.
When cool, dust with confectioners sugar or drizzle with thin icing.