Holiday Punch - cooking recipe

Ingredients
    1 (46 oz.) can pineapple juice
    1 c. lemon juice
    1 c. sugar
    1 pt. cranberry juice
    2 qt. ginger ale
Preparation
    Chill all juices and ginger ale.
    Mix juices and sugar. Add ginger ale just before serving.
    Ice cubes
    made
    of additional pineapple juice or a frozen fruit ring
    are
    easy
    and pretty additions.

Leave a comment