One-Pan Tomato Basil Chicken - cooking recipe

Ingredients

1 (6.9 oz.) pkg. Rice-A-Roni chicken flavor
1 lb. boneless, skinless chicken breast (about 4 halves), chopped
2 c. broccoli flowerets
1 medium tomato, chopped
1 tsp. dried basil
1 c. (4 oz.) shredded Mozzarella cheese (optional)

Preparation

In a large skillet, saute rice-vermicelli mix as the package directs.
Stir in 2 cups water, chicken and contents of seasoning packet.
Bring to boil over high heat.
Cover; reduce heat to low. Simmer 10 minutes.
Stir in broccoli, tomato and basil.
Cover; simmer 5 to 10 minutes or until most of liquid is absorbed. Sprinkle with cheese, if desired.
Serves 4.