Cheese Spins - cooking recipe
Ingredients
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1 c. sifted plain flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/3 c. milk
2 Tbsp. shortening
1/2 c. grated cheese
Preparation
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Heat oven to 425\u00b0.
Sift flour, baking powder and salt together.
Cut shortening into flour mixture; stir in milk.
Turn out on floured board; knead lightly.
Roll out into a rectangle. Spread cheese over biscuit dough.
Roll like a jelly roll.
Cut into 1-inch slices and place on top of mixture in casserole (Beef-Garden Casserole).
Bake for 15 to 20 minutes.
Serves 6.
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