Garlic Biscuits - cooking recipe

Ingredients

garlic salt or powder
1 can packaged biscuits
1/2 c. melted butter
parsley flakes
Parmesan cheese

Preparation

First, place the 10 biscuits in a deep dish (pie).
Pour the melted butter over the biscuits; completely saturate the individual biscuits by rotating them.
Next, sprinkle the desired amount of garlic salt, Parmesan cheese and parsley over the biscuits.