Mexican Chicken - cooking recipe

Ingredients
    4 chicken breasts
    1 small sour cream
    1 can cream of mushroom soup
    1 small can chilies
    chips
    Cheddar cheese
Preparation
    Cook chicken cut up into pieces.
    Mix sour cream, soup, chilies and chicken; spread over chips.
    Top with Cheddar cheese. Bake at 350\u00b0 for 20 minutes or until brown.

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