Porcupines - cooking recipe

Ingredients

1 c. creamy peanut butter
1/2 c. sweetened condensed milk
1/4 c. confectioners sugar
1/2 c. finely chopped salted peanuts

Preparation

In a bowl, blend peanut butter, condensed milk and confectioners sugar together thoroughly with a wooden spoon, then knead with your hands.
Divide candy mixture into small pieces. Roll each piece into ball about 1-inch in diameter, then roll candy balls in chopped peanuts.