Double Chocolate Fantasy Bars - cooking recipe
Ingredients
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1 pkg. chocolate cake mix
1/4 c. vegetable oil
1 egg
1 c. chopped nuts
1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated milk)
1 (6 oz.) pkg. semi-sweet chocolate chips
1 tsp. vanilla
Preparation
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Preheat oven to 350\u00b0.
Combine cake mix, oil and egg.
Beat on medium speed until crumbly.
Stir in nuts.
Reserving 1 1/2 cups of crumb mixture, press remainder on bottom of greased 13 x 9-inch pan.
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