Casey'S Pretzel Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese (regular or lite)
1 pkg. dried beef, shredded or cut up in pieces
horseradish to taste

Preparation

Mix cream cheese and dried beef together (use your hands). Add horseradish to taste.
This is a good dip for pretzels and crackers.
Allow to soften before serving.