Renegade Party Mix - cooking recipe

Ingredients

12 oz. Wheat Chex
6 1/2 oz. Rice Chex
10 1/2 oz. Cheerios
2 lb. salted nuts
6 1/2 oz. pretzels
2 c. Wesson oil (use no other)
2 Tbsp. Worcestershire sauce
1 Tbsp. garlic salt
1 Tbsp. Tabasco sauce
1 Tbsp. Lawry's seasoning
1 stick oleo

Preparation

Mix together and put into a roasting pan.
Cover and bake at 250\u00b0 for 2 hours.
Stir every 30 minutes.
Cool and put into an airtight container.