Chicken Casserole - cooking recipe

Ingredients

1 cooked chicken, deboned
1 small onion, chopped
12 slices bread, torn into pieces
2 cans chicken noodle soup
2 eggs
1/2 tsp. pepper
buttered bread crumbs
1 tsp. salt
1/2 stick oleo, melted

Preparation

Mix all ingredients and top with crumbs.
Cook at 350\u00b0 for 1 hour and 30 minutes, also can be microwaved.