Turkey Roll-Ups - cooking recipe

Ingredients

1 lb. sliced turkey (a \"little thicker\"; 2 slices of turkey per roll-up)
1 pkg. stuffing
raisins to suit
1/2 c. applesauce
walnuts, crushed
2 cans cream of mushroom soup

Preparation

Combine stuffing, raisins, applesauce and walnuts.
Place stuffing mixture on 2 pieces of turkey.
Roll stuffing with turkey slices.
Put roll-ups
in pan.
Cook soup following directions on can.
Pour soup over roll-ups.
Bake at 350\u00b0 for 35 to 45 minutes.