Tandy Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. baking powder
2 tsp. butter
1 c. milk
4 eggs
1 tsp. vanilla
8 oz. Hershey bar

Preparation

Mix all ingredients together, except Hershey bar.
Will be runny.
Pour on greased cookie sheet.
Bake at 350\u00b0 for 12 to 15 minutes.
While hot spread smooth peanut butter on cake.
Let it cool.
Melt and spread Hershey bar over peanut butter.