Three Day Slaw - cooking recipe

Ingredients

1 large cabbage head, grated
1 medium onion, chopped
1 can pimentos, chopped
1 green pepper, chopped
1/2 c. sugar
1/2 c. vinegar
1/2 c. vegetable oil
salt to taste
1 Tbsp. celery seed
1 tsp. mustard

Preparation

Bring to a boil the sugar, vinegar, oil, salt to taste, celery seed and mustard.
Pour over cabbage mixture.
Let stay in refrigerator overnight.