Seafood Gumbo - cooking recipe

Ingredients

3 Tbsp. butter or margarine
2 c. chopped onion
1 1/2 Tbsp. flour
2 (16 oz.) cans tomatoes
1 (10 oz.) pkg. frozen okra
12 oysters in shell
6 garlic cloves, crushed
4 tsp. salt
2 tsp. Worcestershire sauce
1/2 Tbsp. hot pepper sauce (green sauce available at Caribbean groceries)
1 lb. shelled and deveined shrimp
1/2 fresh Alaskan King crab
hot cooked rice

Preparation

In Dutch oven over medium heat, melt butter and saute onion until tender.
Stir in flour until smooth, then stir in tomatoes and okra, stirring until mixture thickens slightly.