Chicken Casserole - cooking recipe

Ingredients
    4 c. broccoli (fresh)
    4 c. cooked chicken breast
    2 c. milk
    1 tsp. salt
    2 (8 oz.) pkg. cream cheese
    1/2 c. Parmesan cheese
    1/2 tsp. garlic powder
Preparation
    Mix well; heat slow and cook until thick the milk and cream cheese.
    Layer chicken, broccoli and 1/2 the sauce.
    Repeat and top with Parmesan cheese.
    Bake at 350\u00b0 for 25 to 30 minutes.

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