Chicken Casserole - cooking recipe
Ingredients
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4 c. broccoli (fresh)
4 c. cooked chicken breast
2 c. milk
1 tsp. salt
2 (8 oz.) pkg. cream cheese
1/2 c. Parmesan cheese
1/2 tsp. garlic powder
Preparation
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Mix well; heat slow and cook until thick the milk and cream cheese.
Layer chicken, broccoli and 1/2 the sauce.
Repeat and top with Parmesan cheese.
Bake at 350\u00b0 for 25 to 30 minutes.
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