Red Lobster Biscuits - cooking recipe

Ingredients

1 c. Bisquick, mixed with milk according to directions on pkg.
1/5 c. grated Cheddar cheese
butter
garlic powder
parsley

Preparation

Mix Bisquick and cheese and drop on baking sheet.
Melt butter with garlic powder and parsley and brush over the top before and after baking.
Bake at 450\u00b0 for 9 minutes.