Coconut Pie - cooking recipe

Ingredients

3 c. sugar (5)
1 stick butter
4 Tbsp. flour (8)
1 tall can cream
3/4 c. water (2)
4 eggs (5)
dash of salt
1 (7 oz.) can coconut (14 oz.)

Preparation

Note:
Use numbers in parenthesis to make 5 pies instead of 2.