Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli, cooked and drained
1 can cream of mushroom soup
1 c. mayonnaise
1 stick margarine
2 eggs, slightly beaten
1 medium onion
1 1/2 c. grated cheese
1 pkg. Ritz crackers

Preparation

Place broccoli in bottom of casserole dish.
Combine soup, mayonnaise, margarine, onion and eggs.
Pour over broccoli.
Top with cheese and crackers.
Bake at 350\u00b0 for 30 minutes.
Let stand 20 minutes and serve.