Zippy Beef Casserole - cooking recipe
Ingredients
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1 lb. ground beef
4 oz. uncooked elbow macaroni
1 can cream of mushroom soup
3/4 c. milk
2/3 c. catsup
1/2 c. shredded Cheddar cheese
1/4 c. diced green pepper
1/4 c. diced onion
1 tsp. salt
Preparation
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Heat oven to 350\u00b0.
Cook meat until brown; drain off fat. Cook macaroni as directed on the package and drain.
In ungreased 2-quart casserole dish, mix all ingredients.
Cover and bake for 45 minutes.
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