Zippy Beef Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    4 oz. uncooked elbow macaroni
    1 can cream of mushroom soup
    3/4 c. milk
    2/3 c. catsup
    1/2 c. shredded Cheddar cheese
    1/4 c. diced green pepper
    1/4 c. diced onion
    1 tsp. salt
Preparation
    Heat oven to 350\u00b0.
    Cook meat until brown; drain off fat. Cook macaroni as directed on the package and drain.
    In ungreased 2-quart casserole dish, mix all ingredients.
    Cover and bake for 45 minutes.

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