Cowboy Soup - cooking recipe

Ingredients

1 lb. ground meat
1 medium onion, chopped
1 can mixed vegetables
1 can creamed corn
1 can Ro-Tel tomatoes
1 can stewed tomatoes
1 can Spanish rice

Preparation

Stir-fry
meat and onions in soup pan.
Cook until well done. Add
all
other
ingredients and mix well.
Cook on low heat for 40 minutes.