Hello Dollies - cooking recipe

Ingredients

1 stick margarine
1 c. graham cracker crust
1 c. grated coconut
1 c. chocolate chips
1 c. nuts
1 can Eagle Brand milk

Preparation

Melt margarine in a square foil-lined Pyrex dish. Add ingredients in order! Do not stir! Cook at 350\u00b0 for 30 minutes. Cut into squares.