Peach Cobbler - cooking recipe

Ingredients

1 can peaches
1 c. sugar
1 c. flour
2 tsp. baking powder
2/3 c. milk
1 stick oleo

Preparation

Melt oleo in large deep pan.
Make batter of milk, sugar and flour.
Pour batter over melted oleo; add peaches and bake in very slow oven of 350\u00b0 until done.
Cool and serve with ice cream, Cool Whip or plain.