Raisin Coffee Cake - cooking recipe

Ingredients

1 c. raisins
2 c. water
1 Tbsp. butter
2 c. flour
1 c. sugar
1 tsp. salt
1 tsp. soda
3/4 tsp. cloves
3/4 tsp. cinnamon
3/4 tsp. allspice
1 large egg

Preparation

Boil raisins in water until liquid is reduced to 1 cup.
Add butter.
Mix dry ingredients together.
Blend in egg and liquid mixture.
Bake in a 9 x 13-inch pan at 400\u00b0 for 15 to 20 minutes. Frost while warm with a mixture of cream cheese and powdered sugar.