Fudge Sauce - cooking recipe
Ingredients
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1/3 c. cocoa
1 1/2 c. corn syrup
1/4 c. water
salt
1 Tbsp. butter
1 tsp. vanilla
Preparation
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Combine first 4 ingredients in pan; simmer 5 minutes.
Remove from heat; add butter and vanilla.
Stir until blended.
Serve at room temperature.
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