Fudge Sauce - cooking recipe

Ingredients
    1/3 c. cocoa
    1 1/2 c. corn syrup
    1/4 c. water
    salt
    1 Tbsp. butter
    1 tsp. vanilla
Preparation
    Combine first 4 ingredients in pan; simmer 5 minutes.
    Remove from heat; add butter and vanilla.
    Stir until blended.
    Serve at room temperature.

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