Chocolate Cherry Cake - cooking recipe

Ingredients

1 pkg. Pillsbury Fudge Cake Mix
1 (21 oz.) can cherry pie filling
1 tsp. almond extract
2 eggs, beaten

Preparation

Preheat oven to 350\u00b0.
In a large bowl, combine listed ingredients.
Stir by hand until well mixed.
Pour into greased and floured 9 x 13-inch pan.
Bake for 25-30 minutes and frost (if desired) while warm.
Nuts can be added to this if desired.