Honey Baked Apple Quarters(Appetizer) - cooking recipe

Ingredients

3 large baking apples, cored and quartered
2/3 c. honey
2 Tbsp. water
1 Tbsp. sugar
1 1/2 tsp. ground cinnamon
3 Tbsp. butter or margarine
1/2 c. half and half (optional)

Preparation

Place apples in a shallow-buttered 2-quart casserole.
Combine honey, water, sugar and cinnamon, mixing well.
Pour over apples, turning apples to coat.
Dot with butter.
Cover.
Bake at 350\u00b0 for 20 minutes or until apples are tender, basting twice.
Serve with half and half, if desired.
Yields 4 servings.