Pineapple Delight - cooking recipe

Ingredients

1 box vanilla wafers, crushed
2/3 c. margarine
2 c. powdered sugar
3 eggs
2/3 c. nuts, chopped
3 c. crushed pineapple, drained
1 1/3 c. whipping cream

Preparation

Spread crushed wafers
on
bottom of a 13 x 9-inch pan. Cream margarine and
sugar.
Add eggs; beat well.
Spread over wafers. Sprinkle nuts over egg mixture.
Spoon pineapple over nuts.
Whip cream
until
stiff.
Pour
over fruit in a smooth layer.
Cover with remaining crushed wafers.
Chill at least 4 hours.
Serves 15.