Chicken Marinade - cooking recipe

Ingredients

3/4 c. soy sauce
1/4 c. Worcestershire sauce
1 1/2 c. vegetable oil
1/2 c. vinegar
2 Tbsp. dry mustard
1/4 c. brown sugar
dash of garlic powder
1 onion, diced

Preparation

Mix all together and pour over one large cut up chicken in Tupperware container.
Let meat marinate at least 24 hours.
Grill on the grill or in oven.
Delicious!