Jiffy Cheese Cake Cups - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    3/4 c. sugar
    1 tsp. vanilla
    1 tsp. lemon juice
    1 box vanilla wafers
    2 eggs
Preparation
    Preheat oven to 350\u00b0.
    Line cupcake pan with liners.
    Place 1 vanilla wafer on bottom of each liner.

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