Jiffy Cheese Cake Cups - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 tsp. vanilla
1 tsp. lemon juice
1 box vanilla wafers
2 eggs
Preparation
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Preheat oven to 350\u00b0.
Line cupcake pan with liners.
Place 1 vanilla wafer on bottom of each liner.
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