Sauce For Pork - cooking recipe

Ingredients

1 bottle Worcestershire sauce
1/2 gal. vinegar
1 pt. mustard
1/2 lb. butter
1 Tbsp. salt
1/2 c. brown sugar
2 Tbsp. black pepper
1 tsp. red pepper, crushed
2 Tbsp. lemon juice
1 small can tomato paste or 1 small bottle catsup

Preparation

Mix all together and bring to a good boil.