Tartar Sauce - cooking recipe

Ingredients

1 qt. mayonnaise
1 c. chopped pickles
1/4 c. chopped green peppers
1/4 c. chopped parsley
1 c. chopped green olives
1 Tbsp. minced onion
1/4 c. chopped pimiento
1/2 c. vinegar or lemon juice
few drops Worcestershire sauce and Tabasco sauce

Preparation

Mix all ingredients together.
Serve with fish or French fries.
Yields 1 3/4 quarts.