Baked Beans - cooking recipe

Ingredients
    1 lb. Great Northern beans
    1 piece salt pork
    1 c. sugar per lb. of beans
Preparation
    Soak beans overnight in water; drain and rinse.
    Pour water on beans until just covered.
    Add salt pork.
    Bring to a boil and then let simmer until beans are tender.
    Add sugar and bake in oven at 350\u00b0 until they start to thicken, about an hour; or, you can cook in crock-pot all day.
    Add sugar about half way through the day.

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