Sweet Potato Praline Souffle - cooking recipe
Ingredients
-
3 c. cooked sweet potatoes
1 stick butter
1 c. brown sugar
1/2 c. milk
2 eggs
1/2 tsp. nutmeg
1 tsp. lemon flavoring
1 c. brown sugar
1/2 c. flour
1/2 stick butter
1 c. chopped nuts
Preparation
-
Mix and blend first 7 ingredients.
Pour into greased casserole.
Mix brown sugar, flour and nuts together and spread on top of potato mixture.
Melt 1/2 stick butter and pour over top. Bake at 350\u00b0 for 30 minutes.
Leave a comment