Cauliflower Au Gratin - cooking recipe

Ingredients

1 medium head cauliflower
1 c. Cheddar cheese, grated
3 hard-boiled eggs
1 c. thin white sauce
bread crumbs

Preparation

Break cauliflower in flowerets; cook in small amount of water until tender.
Put 1/2 of cauliflower in baking dish.
Slice 2 boiled eggs and part of cheeses.
Repeat with rest of ingredients. Cover with white sauce and then bread crumbs.
Bake in a 375\u00b0 oven until brown.