Sour Cream Cake - cooking recipe

Ingredients

2 sticks butter
3 c. sugar
1/4 tsp. soda
1/2 pt. sour cream
1/2 tsp. lemon flavoring
1 1/2 tsp. vanilla flavoring
3 c. cake flour
6 eggs

Preparation

Sift flour and soda together; set aside.
Cream butter and sugar together; beat in eggs, one at a time and slowly mix in sour cream and flour mixture to creamed mixture, alternating sour cream and flour.
Last, mix in flavoring.
Grease pan and lightly flour a 15 x 4-inch cake pan and bake in 325\u00b0 oven for 1 1/2 hours or until done.
Test by inserting toothpick.